Starters
Creamy Asparagus Soup with Applewood Smoked Bacon +
Black Truffle Oil… 10.00
Angus Beef Fried Rice
Julienne Vegetables, fresh Ginger, Golden Oak Shiitake Mushrooms,
Egg, Basmati Rice + Dijon-Malt Vinaigrette … 12.00
Local Fig & Goat Cheese Ravioli
Wilted Spinach, Gorgonzola Cream + toasted Pine Nuts … 11.00
Grilled NC Shrimp
Cheddar heirloom Grits + Black Pepper Green Cabbage Slaw … 12.00
Pan Fried Chicken Livers
Warm Bacon-Grain Mustard Potato Salad +
Lemon-Mustard Vinaigrette & house made Sauerkraut … 9.00
Seared Fish Cake
Smoked Bacon, toasted English Muffin, Lettuce,
Tomato + Tartar Sauce … 11.00
Savory Lamb Meatballs
Lebanese Flat Bread, Spinach, red Onion,
Pepperoncini + Mint Tzatziki … 12.00
Pepper Seared Rare Tuna Sashimi + Poke*
Baby Shiitake-Wheat Noodle Salad, crisp Wonton, Nori
pickled Cucumbers, Ika Salad,
pickled Ginger + Soy-Dashi Sauce and Wasabi … 14.00
G r e e n s
Seven Lettuce Salad
Field Greens, toasted Pistachios, Goat Cheese,
Red Onions, caramelized Red Grapes,
Indian Curry Oil + creamy Pistachio Dressing … 10.00
Classic OB Caesar*
Crisp Romaine, Pecorino Cheese,
toasted Croutons + Lemon-White Anchovy Dressing… 9.00
Bistro Salad
Poached Shrimp, Local Greens & Romaine, roast Gold Beets, Carrots,
Avocado + creamy Ginger Dressing & toasted Sesame Seeds … 12.00
Big Plates
Pan Roasted Duck Breast*
Gorgonzola Arancini, dry Cherry & Confit Braised Swiss Chard +
Orange-Rosemary Preserve … 32.00
Herb Crusted, Pan Fried Pork Cutlets*
Fregola Pasta, Concasse Tomatoes, Portobello Mushrooms,
preserved Lemon, Greens + Marsala Cream Sauce … 26.00
Chef’s Fish Selection*
Heirloom Grits, Blackeyed Peas, Andouille Sausage,
Trinity Vegetables + Creole Mustard Cream … 30.00
Roast Half Chicken
Aged Cheddar Hush Puppies, Spring Vegetables,
wilted Greens + Black Pepper Honey & rich Broth… 25.00
Pan Seared Sea Scallops
Saffron/Spring Vegetable Risotto + Lemon-Caper Vinaigrette … 31.00
Grilled Six Bone Rack of Lamb*
House Made Ricotta & grilled Eggplant Rotolo,
Cabernet-Tomato Cream + Kale-Sunflower Seed Pesto … 32.00
Grilled Angus Beef Tenderloin or New York Strip*
Boulangere Potatoes, Kale, Asparagus,
grilled Onion + toasted Black Pepper Crème Fraiche
… Tenderloin - 35.00 … N.Y. Strip - 29.00
